Oodles of Noodles:
In this lesson, we'll cover the most common noodles that are used in Japanese, Chinese and Southeast Asian cooking.
Noodles cut a wide food swatch across Asia: hawker stands, noodle bars and noodle vendors are as common, if not more, than Starbuck's or McD's. It's a good thing too!
WHEAT NOODLES
Originally, from China, these are the oldest kind of noodles. Directions are for dried noodles.